Raspberries, with their delicate sweet and tart flavor, are another treasure of nature. Originating from Europe and Asia, these small fruits have found their home in the sunny fields of Baja California, where the climate and fertile soil provide the perfect environment for their cultivation.

The cultivation of raspberries dates back centuries, and their history is intertwined with the tradition and culture of many regions around the world. In Baja California, these fruits have also found their place. With a temperate and sunny Mediterranean climate, and nutrient-rich soil, Baja California raspberries acquire a superb flavor and excellent quality.

There are various varieties of raspberries: Planasa Adelita, Molari Enrosadira, Berry plant Clarita, Planasa #14.

To ensure the authenticity and organic quality of our strawberries and raspberries, we have recognized certifications, such as the "Certificate of Organic Registration" issued by the California Department of Food and Agriculture State Organic Program. Product Certification Body. PrimusGFS from the ANSI National Accreditation Board. These certifications assure us and assure our consumers that our strawberries and raspberries meet organic and sustainability quality standards.

The flavor and versatility of raspberries make them a popular choice for consuming fresh or using in a variety of recipes. They can be enjoyed on their own as a refreshing snack or used in desserts, smoothies, salads, and other culinary dishes to add a touch of color and a sweet-tart flavor.

Raspberries are an excellent source of antioxidants, vitamin C, fiber, and other essential nutrients for health. Their regular consumption has been shown to contribute to cardiovascular health, blood sugar regulation, and strengthening the immune system.